What We Offer

Workshops

We offer private group workshops/parties! Our workshops are centered around slowing down, sparking creativity, and connecting with nature and each other.

  • Our workshops are available in-house or at a preferred location
  • Available for personal celebrations & company gatherings
  • Workshop types: Mounted plant art, 2" Kokedama, 4" Kokedama, Succulent Arrangements, Repotting & Plant Basics

Send us your ideas or any questions you may have regarding private workshops through our Contact Us page.

Sustainable Decor

We offer sustainable decor options using plants! Your next special event could be adorned with life using our happy houseplants. They can be used to add warmth to your celebration and taken home by your guests as a souvenir of a special day.

We'd love to help add living beauty to your next special occasion!

Send us a message using our contact us page with any ideas you have!

Repotting & Drainage

Need help repotting/creating drainage holes in your pots or don’t have the time to? We’ve got you covered! Swing by the shop and let us help you repot your plant babies/create drainage holes for your pots!

We also do at home repotting! Send us a message using our contact us page to inquire about our at-home repotting services.

Plant Rentals

Need temporary greenery for a special occasion? Let us help! We offer our plants to be rented on an hourly basis or a flat rate, depending on the nature of the event. Interested in pricing or learning more? Send us a message on our contact us page!

Kamayan Meals

We offer kamayan meals at our shop in collaboration with our small business network. We'll plan a kamayan especially tailored for you and your loved ones at our shop!

For more details, send us a message using out contact us page.

"Kamay" is "Hand" in Tagalog and the term "kamayan" is a Filipino style of eating—communally. Typically, a kamayan feast features banana leaves spread out covering the entire table and is a natural substitute for plates. Mounds of white rice, a variety of dishes, sides, sauces, and vegetables are laid out on to the banana leaf spread. Kamayans are designed for us to share and be with others in community.

Previous Events

Kokedama by Mama: A private session taught at the shop by my mom accompanied by wine and/or tea! The class learned how to create a Kokedama using their choice of a 4” plant.

Succulent Pumpkin Workshop at Flora & Ferment: A session taught at Flora & Ferment (a neighboring cider taphouse that sells our plants) by mom accompanied by a flight of cider!